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Luis Felipe Edwards
Doña Bernarda
2019
- D.O. Colchagua Valley, Central Valley
- Cabernet Sauvignon, Red varieties
Complex and full-bodied red with notes of dark fruits, spice, and oak, balanced by firm tannins and a long finish.
- 75 clCapacity
- RougeColor
- ChileCountry
Verkostungsprofil
Vigorous, Complex, Tannic, Elegant
Hauptaromen
- Red fruits
- Mature red fruits
- Cherry
- Blackcurrant
Speisenbegleitung
Rack of Lamb with Herb CrustThe robust tannins and savory notes of the Cabernet Sauvignon blend will complement the richness of the lamb and the aromatic intensity of the herbs.
Ribeye Steak with Bordelaise SauceThe full-bodied nature and dark fruit profile of the wine are a classic pairing for a well-marbled steak, enhanced by the classic red wine reduction sauce.
Aged Comté CheeseThe nutty and complex flavors of aged Comté will stand up to the wine's structure and mature gracefully alongside its tannins and fruit.
Hoehepunkt und Lagerung
Ideales Trinkfenster
Reifepotenzial
This wine is entering its maturity window (2022 - 2034) with a peak in 2028.
Service
18°C
Indicative serving range; adjust based on your cellar and occasion.No decanting needed
This wine can be served on opening; prolonged aeration adds little benefit.Das Weingut
Luis Felipe Edwards
The Doña Bernarda wine is produced by Viña Luis Felipe Edwards, a prominent Chilean winery. The wine itself is an homage to the founder's wife, Doña Bernarda, and is crafted from hand-picked grapes grown on their estate vineyards in the Colchagua Valley. This particular bottling signifies a dedication to showcasing the best of their terroirs and winemaking expertise. Luis Felipe Edwards is one of Chile's largest producers of wine, with a significant presence in the Colchagua Valley, known for producing some of the country's most acclaimed red wines. The Doña Bernarda represents a premium offering from their portfolio, aiming to capture the complexity and richness of the region. The blend often features Cabernet Sauvignon alongside other significant red varietals, reflecting the diverse viticultural landscape of Chile. This wine is designed for both immediate enjoyment and extended aging, promising to evolve and reveal more nuanced layers of flavor over time. The winemaking process, including aging in new French barrels, is carefully managed to create a wine with structure, elegance, and depth, worthy of the tribute it represents.
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