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Liano 2015
Label — Liano 2015

Liano 2015

2015 - Emilia-Romagna - Italy

Liano - Umberto Cesari - Rubicone

Nota enologica

Smooth, elegant red with notes of dark fruit, vanilla, and spice.

Servizio

No decanting needed

This wine can be served on opening; prolonged aeration adds little benefit.

18-20°C

Indicative serving range; adjust based on your cellar and occasion.

Apice e affinamento

You are past the peak period (2023) but still within the window until 2028.

2015Vintage
2018Peak start
2023Peak maturity 🍷
2026Today
2028Peak end
2033Aging potential

Chateau history

The Umberto Cesari winery, a name synonymous with quality Sangiovese from Emilia-Romagna, was founded in 1964 by the visionary Umberto Cesari himself. His passion was to showcase the potential of the Sangiovese grape outside its traditional Tuscan heartland. The winery is situated in the heart of the Rubicone IGT area, a region that Umberto Cesari helped to define and elevate. Over the decades, Umberto Cesari has expanded its vineyards and adopted a modern, yet respectful, approach to winemaking. They are committed to sustainable viticulture, aiming to express the unique terroir of their estates. The "Liano" bottling is one of their flagship wines, representing a refined blend of Sangiovese and Cabernet Sauvignon, designed for longevity and complexity. This specific wine, the "Liano Rubicone IGT 2015," benefits from the winery's dedication to expressing the character of Sangiovese while integrating the structure and international appeal of Cabernet Sauvignon. The 2015 vintage in Italy is often noted for its balanced weather patterns, contributing to well-ripened fruit and excellent acidity, promising a wine with both immediate pleasure and aging potential.

Profilo di degustazione

  • Domaine:Umberto Cesari
  • Vintage:2015
  • Color:rouge
  • Region:Emilia-Romagna
  • Country:Italy
  • Grape varieties:Sangiovese, Cabernet Sauvignon
  • Structure:Velvety, elegant, powerful, persistent
  • Aromatic notes:Vanilla, ripe red fruits, spices
  • Classification:-
  • Certifications:-
  • Capacity:750 ml
  • Alcohol:13.5%
  • Sugar:sec

Piatti

Boeuf rôti aux herbes de Provence

Boeuf rôti aux herbes de Provence

The full-bodied structure and dark fruit notes of the wine complement the richness of roasted beef, while the herbal notes harmonize with the seasoning.

Gigot d'agneau grillé

Gigot d'agneau grillé

The tannins in the wine can cut through the richness of the lamb, and its fruitiness balances the savory char of grilling.

Risotto aux champignons et parmesan

Risotto aux champignons et parmesan

The earthy notes of the mushrooms and the savory depth of the parmesan create a harmonious pairing with the wine's complex aromatic profile.

Regione

Emilia-Romagna

Emilia-Romagna

View wines from this region

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