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Entenbrust in Rotweinjus

Explore/ Dishes/ Entenbrust in Rotweinjus

Entenbrust in Rotweinjus

Die Fettigkeit der Ente wird durch die Säure und Tannine des Weins durchbrochen, und die Rotweinreduktion spiegelt die Fruchtigkeit des Weins wider.

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1 wine

RECIPE

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Bottles

Vieux Château Saint-André

2002

Montagne Saint-Émilion

Bordeaux

Rouge2005 – 2022

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