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Côte de bœuf à la braise

Explore/ Dishes/ Côte de bœuf à la braise

Côte de bœuf à la braise

Le côté sanguin et fumé de la viande répond idéalement aux notes tertiaires de ce grand millésime.

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1 wine

RECIPE

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Bottles

Château Saint-Bénazit

1990

Madiran

Sud-Ouest

Rouge2005 – 2025

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