Poulet rôti aux herbes de Provence
The bright red fruit and subtle spice of the Grenache complement the savory herbs and tender meat of roasted chicken.
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2022 - Columbia Valley - USA
little g - Rôtie Cellars - Columbia Valley
Fruity, spicy, medium-bodied red
No decanting needed
This wine can be served on opening; prolonged aeration adds little benefit.
16°C
Indicative serving range; adjust based on your cellar and occasion.
You are in the optimal tasting window around 2027.
Rôtie Cellars, nestled in the heart of Walla Walla, Washington, is the brainchild of seasoned winemaker Scott Williams. Established with a passion for crafting exceptional wines that showcase the unique terroir of the Columbia Valley, the winery has quickly gained recognition for its dedication to quality and its innovative approach to winemaking. "Little G" represents a more approachable and youthful expression from Rôtie Cellars, often focusing on the vibrant fruit character of Grenache. The Columbia Valley, renowned for its diverse microclimates and rich volcanic soils, provides an ideal environment for growing a variety of noble grape varietals. Rôtie Cellars leverages this exceptional terroir to produce wines that are both expressive and age-worthy. The "little g" Grenache, in particular, aims to capture the essence of the region's sun-drenched vineyards, translating the warmth and character of Washington State into every bottle. This particular bottling, the 2022 "little g" Grenache, embodies the winery's commitment to showcasing the versatility and appeal of the Grenache grape. It's a wine designed to be enjoyed for its fruit-forward charm and balanced structure, making it a delightful introduction to the Rôtie Cellars portfolio and a testament to the quality emerging from the Columbia Valley.
The bright red fruit and subtle spice of the Grenache complement the savory herbs and tender meat of roasted chicken.
The wine's fruit-forward character and moderate tannins can stand up to the richness and saltiness of cured meats.
The earthy notes and medium body of the wine harmonize with the umami flavors of mushrooms and truffle.
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