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Gigot d'agneau rôti au romarin et à l'ail

Gigot d'agneau rôti au romarin et à l'ail

1 related bottles

The wine's complex structure and savory notes stand up to the robust flavor of roast lamb, with the rosemary echoing herbaceous undertones.

Bottles

Fontanafredda

Fontanafredda

Langhe DOC