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Notre Dame des Anges 2024

2024 - Provence - France

Notre Dame des Anges - Château Reillanne - Côtes de Provence

Import date: 16 April 2026

Tasting note

Fruity, fresh, balanced, with notes of red berries and hints of floral or citrus nuances.

Service

No decanting needed

This wine can be served on opening; prolonged aeration adds little benefit.

8-10°C

Indicative serving range; adjust based on your cellar and occasion.

Peak and aging

You are in the optimal tasting window around 2025.

2024Vintage

2024Peak start

2025Peak maturity 🍷

2026Peak end

2026Today

2031Aging potential

Chateau history

Château Reillanne, situated in the heart of the natural reserve of the Plaine des Maures, is a testament to the harmonious coexistence of winemaking and environmental preservation. The estate's commitment to an environmentally friendly approach is a cornerstone of its philosophy, aiming to showcase the rich biodiversity of its terroir. This Château Reillanne, bearing the appellation Côtes de Provence Notre Dame des Anges, is produced in a region renowned for its rosé wines. The dedication to the land is evident in every bottle, promising an experience that reflects the unique character of its Provençal origins. The wine itself is described as being born from an environmentally conscious exploitation, suggesting a mindful approach to viticulture and winemaking that respects the natural rhythms of the land. This philosophy translates into wines that are not only delicious but also carry a story of sustainability and dedication to the environment.

Tasting profile

Domaine:Château Reillanne
Vintage:2024
Color:rosé
Region:Provence
Country:France
Grape varieties:Grenache, Syrah, Cinsault, Rolle
Structure:Full-bodied, persistent, good balance
Aromatic notes:Red fruits, hints of white chocolate, vanilla, forest mulberry, spirited fruits
Classification:-
Certifications:Haute Valeur Environnementale
Capacity:750 ml
Alcohol:12.5%
Sugar:sec

Dishes

Salad Niçoise with tuna

The fresh, vibrant acidity of the rosé cuts through the richness of the tuna and olives, while its fruitiness complements the vegetables and herbs.

Roast chicken with lemon and herbs

The delicate flavors of roast chicken are enhanced by the subtle fruit and floral notes of the rosé, and its crispness balances the richness of the skin.

Bouillabaisse with saffron and fennel

The complexity of the bouillabaisse, with its array of seafood and aromatic broth, is well-matched by the wine's structure and the subtle hints of Provence it carries.